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Hario Cone Dripper 5-Step Recipe (15g–250g)

PercolationCone

Shared recipe for cone-shaped drippers (Hario Neo, V60, Lan, etc.). Split 250g of water over 15g of coffee into five 50g pours; after the bloom, swirl and rest for 45 seconds, then gradually thicken the stream with each pour.

▶ YouTubeJeong Inseong's Coffee LifeWatch on YouTube
15gDose
250gWater
1:16.7Ratio
13 ScaleGrind
4:45Total Time

Brewing Steps

4:45 · 250g

0:00
  1. 0:0050g
  2. 0:45100g
  3. 3:00150g
  4. 3:35200g
  5. 4:10250g

On your grinder

Converted from Mahlkönig EK43 (0-16) 13 Scale.

GrinderSetting
Comandante C40 MK424-26 Clicks
1Zpresso J-Max2.7.8-2.8.0 Rotations
1Zpresso K-Ultra0.8.9-0.9.1 Rotations
Timemore C317-19 Clicks
Hario Skerton PRO2-4
Porlex Mini II11-13 Clicks
Baratza Encore17-19 Scale
Fellow Ode Brew Grinder Gen 24-6 Scale
Niche Zero0.54-0.56 Rotations
Varia VS3 (Gen 2)7-9 Scale
Wilfa Uniform23-25 Scale