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4-Pour V60 Recipe | Santa Rosa

PercolationCone

A recipe for brewing El Salvador Santa Rosa beans in a V60 with four pours. After the bloom, swirl the dripper once and leave it alone; aim for a total time of 2 min 30–45 sec.

▶ YouTubeFurkan Mert ErciyesWatch on YouTube
17gDose
285gWater
1:16.8Ratio
94°CTemp
26 ClicksGrind
2:30Total Time

Brewing Steps

2:30 · 285g

0:00
  1. 0:0055g
  2. 0:45140g
  3. 1:15215g
  4. 1:50285g

On your grinder

Converted from Comandante C40 MK4 26 Clicks.

GrinderSetting
1Zpresso J-Max2.8.2-2.8.4 Rotations
1Zpresso K-Ultra0.9.1-0.9.3 Rotations
Timemore C317-19 Clicks
Hario Skerton PRO2-4
Porlex Mini II11-13 Clicks
Baratza Encore17-19 Scale
Fellow Ode Brew Grinder Gen 24-6 Scale
Niche Zero0.55-0.57 Rotations
Varia VS3 (Gen 2)7-9 Scale
Wilfa Uniform24-26 Scale
Mahlkönig EK43 (0-16)12-14 Scale