YOUTUBE
エンシェントティピカ V60 レシピ
Tetsu Kasuya's recipe for Philocoffea's Ethiopia Yirgacheffe Ancient Tipica brewed with V60. Four split pours at a low 85°C delicately extract complex aromatics.
20gDose
300gWater
1:15Ratio
26 ClicksGrind
2:15Total Time
Brewing Steps
2:15 · 300g
0:00
- 0:0050g
- 0:30150g
- 1:00250g
- 1:30300g
On your grinder
| Grinder | Setting |
|---|---|
| 1Zpresso J-Max | 2.8.2-2.8.4 Rotations |
| 1Zpresso K-Ultra | 0.9.1-0.9.3 Rotations |
| Timemore C3 | 17-19 Clicks |
| Hario Skerton PRO | 2-4 |
| Porlex Mini II | 11-13 Clicks |
| Baratza Encore | 17-19 Scale |
| Fellow Ode Brew Grinder Gen 2 | 4-6 Scale |
| Niche Zero | 0.55-0.57 Rotations |
| Varia VS3 (Gen 2) | 7-9 Scale |
| Wilfa Uniform | 24-26 Scale |
| Mahlkönig EK43 (0-16) | 12-14 Scale |