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Cafe Tenango V60 Basic Recipe

Name: Cafe Tenango V60 Basic Recipe
Total time: 3 min 40 s
Yield: 240ml
Cuisine: Coffee
Ingredients: Coffee 17g; Water 240g (90°C); Grind: Comandante C40 MK4 22

PercolationCone

Basic V60 hand drip recipe recommended by Cafe Tenango for home brewing. 17g of coffee and 240g of water (90°C) in 4 split pours, total extraction 2–2 min 30 s.

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17gDose

240gWater

1:14.1Ratio

90°CTemp

22 ClicksGrind

3:40Total Time

Brewing Steps

3:40 · 240g

0:00

0:0040g
0:3080g
2:30160g
3:05240g

On your grinder

Converted from Comandante C40 MK4 22 Clicks.

Grinder	Setting
1Zpresso J-Max	2.4.3-2.4.5 Rotations
1Zpresso K-Ultra	0.7.8-0.8.0 Rotations
Timemore C3	15-17 Clicks
Hario Skerton PRO	2-4
Porlex Mini II	9-11 Clicks
Baratza Encore	14-16 Scale
Fellow Ode Brew Grinder Gen 2	4.4-4.6 Scale
Niche Zero	0.48-0.50 Rotations
Varia VS3 (Gen 2)	6.8-7.0 Scale
Wilfa Uniform	19-21 Scale
Mahlkönig EK43 (0-16)	10.7-10.9 Scale