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Simple V60 Pour Over

PercolationCone

A V60 recipe pouring 320ml of 92°C water over 20g of Ratnagiri whisky barrel coffee in 3 stages. Total brew time about 3 minutes 20 seconds.

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20gDose
320gWater
1:16Ratio
92°CTemp
36 ClicksGrind
3:20Total Time

Brewing Steps

3:20 · 320g

0:00
  1. 0:0050g
  2. 0:30200g
  3. 1:00320g

On your grinder

Converted from Comandante C40 MK4 36 Clicks.

GrinderSetting
1Zpresso J-Max4.2.1-4.2.3 Rotations
1Zpresso K-Ultra0.9.9-1.0.1 Rotations
Timemore C323-25 Clicks
Hario Skerton PRO5-7
Porlex Mini II16-18 Clicks
Baratza Encore30-32 Scale
Fellow Ode Brew Grinder Gen 28.7-8.9 Scale
Niche Zero0.79-1.01 Rotations
Varia VS3 (Gen 2)13.5-13.7 Scale
Wilfa Uniform38-40 Scale
Mahlkönig EK43 (0-16)15.9-16.1 Scale