2017 · WORLD BREWERS CUP
Chad Wang — V60
Uses unpreheated cold ceramic V60 for temperature stability. Simple method: bloom then a single center pour. Very fine grind (~400μm).
15gDose
280gWater
1:16.7Ratio
93°CTemp
11 ClicksGrind
2:00Total Time
Brewing Steps
2:00 · 280g
0:00
- 0:0030g
- 0:30280g
- 1:15Wait0:45
On your grinder
| Grinder | Setting |
|---|---|
| 1Zpresso J-Max | 1.1.7-1.1.9 Rotations |
| 1Zpresso K-Ultra | 0.3.7-0.3.9 Rotations |
| Timemore C3 | 7-9 Clicks |
| Hario Skerton PRO | 0-2 |
| Porlex Mini II | 4-6 Clicks |
| Baratza Encore | 1-3 Scale |
| Fellow Ode Brew Grinder Gen 2 | 0-2 Scale |
| Niche Zero | 0.23-0.25 Rotations |
| Varia VS3 (Gen 2) | 1-3 Scale |
| Wilfa Uniform | 5-7 Scale |
| Mahlkönig EK43 (0-16) | 2-4 Scale |