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2016 · WORLD BREWERS CUP

Mikaela Wallgren — Kalita Wave

PercolationFlat BottomCompetition

Kalita Wave 155 (small metal) + EK43 sieved. High temp (96°C) + fast brew (2:35). Practiced 3 years with same coffee (Kenya Kieni). Applied daily shop recipe directly to competition.

15gDose
250gWater
1:16.7Ratio
96°CTemp
22 ScaleGrind
2:35Total Time

Brewing Steps

2:35 · 250g

0:00
  1. 0:0040g
  2. 0:30145g
  3. 1:08250g
  4. 1:45Wait0:50

On your grinder

Converted from Mahlkönig EK43 (0-16) 22 Scale.

GrinderSetting
Comandante C40 MK433-35 Clicks
1Zpresso J-Max3.7.5-3.7.7 Rotations
1Zpresso K-Ultra0.9.9-1.0.1 Rotations
Timemore C323-25 Clicks
Hario Skerton PRO4-6
Porlex Mini II14-16 Clicks
Baratza Encore27-29 Scale
Fellow Ode Brew Grinder Gen 27-9 Scale
Niche Zero0.73-0.75 Rotations
Varia VS3 (Gen 2)11-13 Scale
Wilfa Uniform35-37 Scale