2016 · WORLD BREWERS CUP
Chad Wang — V60 Pre-wet
Pre-championship year 3rd place recipe. Pre-wets paper filter with 300ml then waits 10 minutes to minimize filter absorption. Sandbox-sand grind + center pour.
15gDose
250gWater
1:16.7Ratio
92°CTemp
14 ClicksGrind
2:10Total Time
Brewing Steps
2:10 · 250g
0:00
- 0:0030g
- 0:30250g
- 1:35Wait0:35
On your grinder
| Grinder | Setting |
|---|---|
| 1Zpresso J-Max | 1.5.1-1.5.3 Rotations |
| 1Zpresso K-Ultra | 0.4.9-0.5.1 Rotations |
| Timemore C3 | 9-11 Clicks |
| Hario Skerton PRO | 1-3 |
| Porlex Mini II | 6-8 Clicks |
| Baratza Encore | 5-7 Scale |
| Fellow Ode Brew Grinder Gen 2 | 1-3 Scale |
| Niche Zero | 0.30-0.32 Rotations |
| Varia VS3 (Gen 2) | 2-4 Scale |
| Wilfa Uniform | 8-10 Scale |
| Mahlkönig EK43 (0-16) | 4-6 Scale |